Many and varied are the uses of Italian bread. Italians use bread to accompany most of their food. There is one food item with which Italians do not eat bread, while Americans often do. That is pasta. The reason is because you should not double up on your wheat product. However after eating your pasta and if you are in an informal dinner, as a way to compliment the cook, you can “make a scarpetta” (in Italian “fare la scarpetta”). Scarpetta (meaning “little shoe”) is when eating pasta sauce, it is so delicious that every little bit should be wiped out of the dinner plate with a piece of fresh bread. This is an old informal Italian custom that simply shows one’s full enjoyment of a meal.
tidbit is a casual, family-friendly restaurant located at 1401 Broadway on Capitol Hill in Seattle. Here you can taste Spanish and Italian comfort food and a wide selection of grappas and wines. It really is what you would call a ‘trattoria’ in Italian, a place where the service is casual and food is simple but plentiful and often served family style. If you want to know more about tidbt bistro, please visit us at: http://www.tidbitbistro.com/ Il tidbit è un ristorantino che si trova nella via Broadway n. 1401 nel quartiere di Capitol Hill a Seattle. Qui puoi provare cucina spagnola ed italiana e una varietà di grappe e vini. E' una piccola trattoria italiana, ma rimodernizzata, un posto a gestione familiare con cibo semplice ma abbondante, spesso servito su vassoi o in zuppiere, come a casa. Se vuoi saperne di più su tidbit bistro, visitaci al: http://www.tidbitbistro.com/
...about us...
Hello everybody! Ciao a tutti!
John, Nic, Kurt, Brian, Scott and the entire staff of tidbit bistro welcome you to the tidbit blog!
John e Nic del tidbit bistro, vi danno il benvenuto al tidbit blog! This is the place where we share comments, experiences, and fun episodes that happens at our restaurant and also share memories or stories from Italy. Using this blog, we want to keep our friends and guests updated about what happens at tidbit. If you are looking to know more about what happens in our restaurant behind the scene, this is the right place for you! From time to time, you will find some comments in Italian because one of the owner is Italian.
In questa pagina, vogliamo condividere commenti, esperienze ed episodi divertenti che avvengono nel nostro ristorante. Con questo blog, vogliamo aggiornare amici ed ospiti su ciò che succeede al tidbit. Se vuoi saperne di più su cio che accade dietro le scene, sei nel posto giusto! Di volta in volta, troverai commenti in italiano o spagnolo perche uno dei gestori è italiano e l’altro è 'in love with' Spagna.
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