Starting in June, we are adding some changes to the menu. We are adding new seasonal items and different vegan options. Among them you will find: Bistecca ed insalata, Verdure gratinate, Salmorejo, Insalata con aceto di lamponi, and Spinaci saltati.
We continue to use produce from Full Circle farm that is pesticide free and organic in line with our theme of being sustainable and using local ingredients.
Also our favorite Spanish summer wine drinks will begin: Tinto de verano and our new white Sangria made with white wine a definite must for those hot summer days!!!