Starting in May, we are planning several changes on our menu.
In our effort to be more sustainable, we are adding new seasonal items. Among them you will find:
- Salmorejo - available for vegans
- Insalata di maresco
- Lombo di maiale tonnato
- Crespelle con asparagi - vegetarian
- Involtini di melanzane - available for vegans
- Pappardelle con funghi porcini - available for vegans
Also our favorite summer wine drinks will begin: tinto de verano and of course Sangria!!!
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