Starting in July, tidbit is featuring a second dessert menu offering a great selection of gelati 'affogato' style. To know more about what 'affogato' means, please check our previous blog. Our tartufi or homemade gelati and sorbet are served 'affogati' in a nice selection of liqueur, *cellos, or coffee. These are great desserts, a perfect summer time choice.
gelati affogati
Affogato all’Amaretto
Your choice of chocolate or cappuccino Tartufo drowned in Amaretto liqueur
Affogato al Liquore di Gianduia
Your choice of chocolate or cappuccino Tartufo drowned in chocolate hazelnut Gianduia liqueur
Affogato al Raspicello
Chocolate Tartufo drowned in Raspberry cello liqueur
Affogato al Limoncello
Lemon Tartufo drowned in Limoncello liqueur
Affogato al Caffè
Your choice of chocolate or cappuccino Tartufo drowned in a shot of Kimbo espresso
Affogato del Giorno
Made with our home made gelato or sorbet.
Ask server for details.
Affogato all’Amaretto
Your choice of chocolate or cappuccino Tartufo drowned in Amaretto liqueur
Affogato al Liquore di Gianduia
Your choice of chocolate or cappuccino Tartufo drowned in chocolate hazelnut Gianduia liqueur
Affogato al Raspicello
Chocolate Tartufo drowned in Raspberry cello liqueur
Affogato al Limoncello
Lemon Tartufo drowned in Limoncello liqueur
Affogato al Caffè
Your choice of chocolate or cappuccino Tartufo drowned in a shot of Kimbo espresso
Affogato del Giorno
Made with our home made gelato or sorbet.
Ask server for details.
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