Special Carnevale Menu
3 courses $25
February 18th through February 24th
Sfogliata Rustica
Small rolled up rustico with sausage, mozzrella, and prosciutto served with a side vinaigrette salad 9.
Lasagna Napoletana
White Neapolitan lasagna layered with sausage, prosciutto and ricotta 18.
Sanguinaccio e Chiacchiere
Two traditional carnival desserts: homemade chocolate pudding and carnival puff pastry strips 9.
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